These pancakes remind me a lot of cinnamon donuts. Yum!

Ingredients:

• 1 cup flour
•  1 1/2 tsp. baking powder
• 1 Tbsp. sugar
• 1/2 tsp. salt
• 1 tsp. cinnamon
• 1 tsp. nutmeg
• 1 egg
• 3 Tbsp. oil
• 1 medium apple, chopped finely
• 3/4 cup milk

Directions:

1.  In a large bowl, mix flour, baking powder, sugar, salt, cinnamon and nutmeg.
2. In a small bowl, fluff egg with fork and add milk.
3. Add egg/milk mixture to flour mixture and stir until lumps are smoothed out.
4. Add oil and apples.
5. Heat on the griddle just as you would with any other pancakes.

Apple Cinnamon pancakes do not disappoint! If you want extra for breakfast later in the week, make a double or triple batch. The kids will love helping too!

McDonald’s breakfast burritos have nothing on these! Your mouth will water even thinking about them (mine is right now). These are not made with chorizo (like a traditional breakfast burrito), but they are so delicious you will forget all about authenticity.

 Ingredients:

• 1 lb. Bob Evans brand Zesty Hot sausage (it comes in a red tube in the meats section)
• 1-2 onions, chopped
• 1 green pepper, chopped OR 1/4 cup jalapenos, diced
• 6-8 potatoes, diced
• 5-6 eggs
• hot sauce
• shredded cheddar or Mexican blend cheese

Directions:

1. In a skillet over medium heat, brown sausage, potatoes, green pepper, onion (don’t let the sausage crisp up).
2. When the potatoes become fork-tender, push them to the side of the pan and add the eggs.
3. Once the eggs start to set, scramble the mixture all together and cook for about 5 minutes longer.
4. Serve with heated tortillas; to do this you can heat them in the microwave as according to package directions OR heat on a clean skillet, 1 minute per side.
5. Serve also with hot sauce and shredded cheese.

The original recipe was found on RecipeZaar.